New Year at Las Mañanitas: A Night of Celebration and Renewal

This New Year, celebrate the beginning of a new cycle at Las Mañanitas, where we invite you to enjoy a special dinner filled with elegance, flavor, and festivity. Our cuisine, inspired by year-end traditions, is ready to delight you with a carefully crafted menu that fuses local and seasonal ingredients with the creativity of our chef.

Immerse yourself in an atmosphere of joy and renewal, where every detail at Las Mañanitas has been prepared to envelop your senses in the festive spirit of the New Year. Share unforgettable moments with your loved ones as you celebrate the beginning of a year filled with hope, flavor, and style.

Make this celebration an unforgettable memory and let yourself be carried away by the authentic character of Las Mañanitas, where hospitality and luxury come together to provide you with a unique experience as you welcome the new year.

  • December 31, 2024
    • Price:
    • Adult: $5,000.00 MXN
    • Child: $3,000.00 MXN
    • Adult Guest: $4,603.00 MXN (service included)
    • Child Guest: $2,762.00 MXN (service included)
  • Reservation is required; contact us for more information.

Enjoy with Us

  • Welcome cocktail Casa Dragones.
  • 4-course menu.
  • The traditional 12 grapes of wishes.
  • Glass of Moët & Chandon for toasting.
  • Carajillos bar during dessert (3 gourmet options).
  • Open bar (international drinks).
  • Mariachi.
  • Live music.
  • Dinner accompanied by a saxophonist.
  • Fireworks.
  • Late-night snacks (2 options).
  • Celebration amenities.

New Year’s Menu

Amenity

Burrata cheese and sun-dried tomato.

Caramelized fig and foie gras.

First Course

Duck confit ravioli with Cassis sauce and serrano ham.

Second Course

Clam chowder scented with cognac.

Third Course (Choice)

Angus tenderloin heart in Tuscan sauce and feta cheese.

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Grilled sea bass in truffle sauce.

Fourth Course (Choice)

Little raspberry Pavlova.

Almond sponge cake, raspberry compote, and diplomat cream.

Or

Baklava cheesecake.

Served with dulce de leche and candied walnut pieces.