Pairing Dinner Benefiting Fundación Mañanitas para Todos A.C.

Experience an unforgettable gastronomic journey with renowned chef Marta Zepeda, in a setting designed to delight all your senses. An exclusive event with limited seating, promising a night of authentic flavors and perfect harmony.

Presented by Santo Tomás.

  • October 4th, 7 p.m.
  • $3,100.00 MXN (Includes service)
  • Reservation required, please contact us for more information.
  • Hotel Las Mañanitas
  • Dress code: Formal - Casual

Chiapas Menu

First Course.

Pumpkin seed aguachile with shrimp, avocado purée, and smoked cecina

White Wine Varietal Sauvignon Blanc Santo Tomás

Second Course.

Chayote salad with Ataulfo mango vinaigrette and toasted cashews

White Wine Varietal Chardonnay Santo Tomás

Third Course.

Sea bass in chipilín mole with mushrooms and esquites

White Wine Varietal Grenache Santo Tomás

Fourth Course.

Picanha in bean botil sauce with roasted tomato

Red Wine Único Santo Tomás

Fifth Course.

Cocoa and banana sorbet, with roasted pineapple, basil air, and pinole turulete

White Wine St Colombard Santo Tomás